Date / Time | Chef | Decription | |
16.10.2010 Saturday 10.30am - 1.00pm | Fauziah RM 60 Demo | Secret Recipes | 秘制食谱 |
1. Strawberry Cheese Cake | 1. 草莓芝士蛋糕 | ||
2. Chocolate Banana Indulgence | 2. 情迷巧克力香蕉 | ||
3. Tiramisu | 3. 提拉米苏 | ||
Bonus Recipes | 额外附送 | ||
- Cotton Cheese Cake | - 棉花芝士蛋糕 | ||
- American Cheese Cake | - 美国奶酪蛋糕 | ||
16.10.2010 Saturday 2.00pm - 4.30pm | Fauziah RM 50 Demo | 1. Moist Chocolate Cake | 1. 湿润巧克力蛋糕 |
2. Kek Carrot | 2. 胡萝卜蛋糕 | ||
3. Kek Gula Hangus | 3. 焦糖蛋糕 | ||
4. Kek Nestum California | 4. 燕麦蛋糕 | ||
5. Kek Brownies Walnut | 5. 核桃布朗尼蛋糕 | ||
23.10.2010 Saturday 10.30am - 1.00pm | Fauziah RM 60 Work shop | 1. Pau - Inti Kacang, Kaya, Sardin | 1. 包 - 豆沙,咖椰,沙丁馅 |
2. Sardin Roll | 2. 沙丁卷 | ||
3. Karipap Pusing | 3. 咖喱泡芙 | ||
4. Samosa Inti Daging | 4. Samosa与肉馅 | ||
5. Popiah - Inti Sayur,Urdang dgn Sos | 5. 薄饼 | ||
23.10.2010 Saturday 2.00pm - 4.30pm | Fauziah RM 50 Demo | 1. Pandan Layer Cake | 1. 潘丹夹心蛋糕 |
2. Cappucino Layer Cheese Cake | 2. 卡布奇诺层芝士蛋糕 | ||
3. Brownies Chocolate Layer | 3. 布朗尼巧克力夹心 | ||
4. Brownies Layer Zebra | 4. 布朗尼斑马夹心 | ||
Bonus Recipes | 额外附送 | ||
- Brownies Chocolate | - 布朗尼巧克力 | ||
- Brownies Pandan | - 布朗尼潘丹 | ||
- Yam Layer Cake | - 芋头夹心蛋糕 | ||
28.10.2010 Thursday 2.30pm - 5.00pm | Emily Lai RM 50 Demo | 1. Sardine Puff | 1. 沙丁泡芙 |
2. Chicken Mushroom Pie | 2. 鸡肉蘑菇派 | ||
3. Portugese Egg Tart | 3. 葡萄牙蛋挞 | ||
4. Japanese Biscuit | 4. 日式饼干 | ||
- Including How to cook the Filling - | - 包括如何烹煮馅料 - | ||
31.10.2010 Sunday 11.00am - 3.30pm | Han RM 80 Work shop | Cupcake & Muffin Decoration | 小托杯和松糕装饰 |
4 types of Cake to be Demo, | 4种蛋糕演示, | ||
6 types of Decoration to be Hand-On. | 6种是手工装饰. | ||
1. Chocolate Chip Muffin | 1. 巧克力松糕 | ||
2. Walnut Coffee Muffin | 2. 核桃咖啡松糕 | ||
3. Raisin & Pumpkin Seed Cupcake | 3. 葡萄干南瓜子小托杯 | ||
4. Coconut Cupcake | 4. 椰子小托杯 | ||
- Butter Cream, Piping Jelly, Ganash, etc.. | - 奶油,果冻酱, Ganash等。 | ||
Tool Require : Nozzel 17, 126, Spatula, Scissor, Towel, Piping Bag, Cake Knife, Bamboo Stick | 工具要求 : 花嘴17, 126, 蛋糕抹刀, 布, 剪刀, 管道袋, 蛋糕刀, 竹签 | ||
Above information are sudjected to changes or cancel without prior notice. | |||
For more information can visit through our facebook hearty ingredient supply |
Tuesday, September 28, 2010
BAKING CLASSES ON OCTOBER 十月课程表
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