Thursday, January 6, 2011

Baking Classes On MARCH 三月课程表

Date/Time Chef Decription
05.03.2011
Saturday


10.30am -
1.00pm
Junn

RM 50
Demo
- How to bake Pastry Puff - 如何烘焙酥皮
- How to bake Chicken Pie & Filling - 如何烘焙鸡肉派&馅
- How to bake Portugese Egg Tart - 如何烘焙葡萄牙蛋挞


05.03.2011
Saturday


2.00pm -
5.00pm
Junn

RM 60
Demo
Home-made Business Bake Cake 自制烤蛋糕
1. Soft Banana Cake 1. 松软香蕉蛋糕
2. Soft Marble Cake 2. 松软大理石蛋糕
3. Carrot Walnut Pineapple with Cheese Topping Cake 3. 桃胡萝卜与凤梨
奶酪摘心蛋糕
4. Moist Chocolate Cake 4. 湿润巧克力蛋糕




12.03.2011
Saturday


2.00pm -
5.00pm
Coco
*Chef from Y3k

RM 60
Demo
Muffin & Cupcake 松饼与小蛋糕
1. Golden Raisin Cheese Muffin 1. 金黄葡萄干松饼
2. Oreo Cheese Muffin 2. 奥利奥芝士松饼
3. Cola Cupcake with decoration 3. 可口可乐与蛋糕装饰
4. Chocolate Mint Cupcake with topping 4. 薄荷巧克力蛋糕与蛋糕装饰


20.03.2011
Sunday


10.30pm -
1.30pm
Fauziah

RM 60
Demo
Secret Recipes 秘制食谱
1. New York Bake Cheese Cake 1. 纽约式烘烤芝士蛋糕
2. Raspberry Cheese Cake 2. 山莓子芝士蛋糕
3. Oreo Cheese Cake 3. 奥利奥芝士蛋糕
BONUS RECIPE 额外附送食谱
- Cappucino Cheese Cake - 卡布奇诺芝士蛋糕
- Taiwan Cheese Cake - 台湾芝士蛋糕




20.03.2011
Sunday


2.30pm -
4.30pm
Fauziah

RM150
Workshop
Home-made Chocolate 自制巧克力
Hand-On membuat Coklat Praline & Truffle 巧克力果糖及松露,手工制作
1. Cara Mencairkan & Tempering Coklat 1. 如何融化巧克力与测试温度.
2. Penyediaan Coklat 'Gianduya' & Coklat Awan dgn Pelbagai Inti dan Bentuk. 2. 备巧克力'Gianduya'和
各种巧克力馅料与形状.
3. Penghasilan Coklat Cluster & Coklat Truffle dgn Pelbagai Perasa. 3. 各种味道的巧克力.
4. Cara Bungkus & Packing Coklat utk Business. 4. 如何包装巧克力.
Tool Require :
Apron, Pisau, Towel.
工具要求 :
围裙, 刀具, 毛巾.


26.03.2011
Saturday


10.30am -
1.00pm
Junn

RM 50
Demo
Tartlet Series 馅挞系列
Learn Easy Way of Making Tartlet Shell 学习简单制作挞皮
1. Blueberry Cheese Tart 1. 蓝莓芝士挞
2. Tuna Tart 2. 金枪鱼挞
3. Lemon Tart 3. 柠檬挞
4. Fruit Tartlet 4. 水果馅饼
5. Chocolate Tart with Filling 5. 巧克力挞


26.03.2011
Saturday


2.00pm -
5.00pm
Junn

RM 60
Demo
Chilled Cheese Cake 芝士蛋糕
1. Durian Heaven Cheese Cake 1. 榴莲天堂芝士蛋糕
2. Fruit Cocktail Cheese Cake 2. 水果鸡尾酒芝士蛋糕
3. Pudding Roti Durian with Durian Sauce 3. 榴莲布丁面包与榴莲酱
* Above information are subjected to changes or cancel without prior notice.
* Please walk in registration 3 day in advance. Payment are required when registration. All the conducted with limited seat only.
* Family member above 12 years old are chargeable too and children below 11 years old are not allowing during class proceed.